FOOD | 明太子食べ放題　イカ×もつ鍋　博多の屋台横丁喜水丸

[Hakata's specialty dish!]
- [Live sashimi] Live squid sashimi (with tempura)
  2000 yen~
  *Price varies depending on size.
  1/10
  [Live sashimi] Live squid sashimi (with tempura)
  2000 yen~
  *Price varies depending on size.
- [Live sashimi] Live mackerel sashimi/Live horse mackerel sashimi (with bone crackers)
  3980 yen/1790 yen (tax included)
  *Price varies depending on size.
  1/10
  [Live sashimi] Live mackerel sashimi/Live horse mackerel sashimi (with bone crackers)
  3980 yen/1790 yen (tax included)
  *Price varies depending on size.
- [Mackerel dishes] Hakata Sesame Mackerel / Live Mackerel Sashimi / Grilled Mackerel Sashimi
  790 yen each (tax included)
  *The photo shows sesame mackerel.
  1/10
  [Mackerel dishes] Hakata Sesame Mackerel / Live Mackerel Sashimi / Grilled Mackerel Sashimi
  790 yen each (tax included)
  *The photo shows sesame mackerel.
- [Mackerel dish] Mackerel bone crackers
  300 yen(税込)
  1/10
  [Mackerel dish] Mackerel bone crackers
  300 yen(税込)
- [Yakitori] Chicken skin (salt/sauce) / Raizan pork from Fukuoka Prefecture! Pork belly (salt)
  190 yen/250 yen (tax included)
  *The photo shows pork belly.
  1/10
  [Yakitori] Chicken skin (salt/sauce) / Raizan pork from Fukuoka Prefecture! Pork belly (salt)
  190 yen/250 yen (tax included)
  *The photo shows pork belly.
- [Hot Pot] Raw Motsunabe (Dried Scallops with Soy Sauce Flavor) (1 serving)
  1590 yen(税込)
  *'Raw offal' is a rare offal that has never been frozen.*Made with small intestines from Wagyu beef produced in Kyushu
  1/10
  [Hot Pot] Raw Motsunabe (Dried Scallops with Soy Sauce Flavor) (1 serving)
  1590 yen(税込)
  *'Raw offal' is a rare offal that has never been frozen.*Made with small intestines from Wagyu beef produced in Kyushu
- [Hot pot dish] Mizutaki (secret chicken soup) (1 serving)
  1590 yen(税込)
  Made with "Itoshima Chicken" from Fukuoka Prefecture! You can also add other ingredients!
  1/10
  [Hot pot dish] Mizutaki (secret chicken soup) (1 serving)
  1590 yen(税込)
  Made with "Itoshima Chicken" from Fukuoka Prefecture! You can also add other ingredients!
- Hakata Motsunabe (1 serving)
  1590 yen(税込)
  1/10
  Hakata Motsunabe (1 serving)
  1590 yen(税込)
[Famous food stall dish!]
- [Oden] Assortment of 3 kinds of oden
  550 yen(税込)
  Kisuimaru's oden is made with clam broth!
  1/10
  [Oden] Assortment of 3 kinds of oden
  550 yen(税込)
  Kisuimaru's oden is made with clam broth!
- [Oden] Assortment of 6 kinds of oden
  1100 yen(税込)
  Kisuimaru's oden is made with clam broth!
  1/10
  [Oden] Assortment of 6 kinds of oden
  1100 yen(税込)
  Kisuimaru's oden is made with clam broth!
- [Gyoza] Hakata bite-sized gyoza (5 pieces) / Chicken skin gyoza (3 pieces)
  590 yen/390 yen (tax included)
  *The photo shows Hakata bite-sized gyoza (5 pieces).
  1/10
  [Gyoza] Hakata bite-sized gyoza (5 pieces) / Chicken skin gyoza (3 pieces)
  590 yen/390 yen (tax included)
  *The photo shows Hakata bite-sized gyoza (5 pieces).
- [Tempura] Shrimp (2 pieces)
  490 yen(税込)
  Kisuimaru's tempura sauce contains plenty of grated daikon radish!
  1/10
  [Tempura] Shrimp (2 pieces)
  490 yen(税込)
  Kisuimaru's tempura sauce contains plenty of grated daikon radish!
- [Tempura] Eggplant (2 pieces)
  390 yen(税込)
  Kisuimaru's tempura sauce is packed with grated daikon radish!
  1/10
  [Tempura] Eggplant (2 pieces)
  390 yen(税込)
  Kisuimaru's tempura sauce is packed with grated daikon radish!
- [Tempura] Pumpkin (2 pieces)
  390 yen(税込)
  Kisuimaru's tempura sauce is packed with grated daikon radish!
  1/10
  [Tempura] Pumpkin (2 pieces)
  390 yen(税込)
  Kisuimaru's tempura sauce is packed with grated daikon radish!
- [Tempura] Assorted tempura (4 types)
  990 yen(税込)
  Kisuimaru's tempura sauce is packed with grated daikon radish!
  1/10
  [Tempura] Assorted tempura (4 types)
  990 yen(税込)
  Kisuimaru's tempura sauce is packed with grated daikon radish!
- [Steak] Beef tongue
  1490 yen(税込)
  1/10
  [Steak] Beef tongue
  1490 yen(税込)
- [Noodles] Yaki Ramen
  890 yen(税込)
  1/10
  [Noodles] Yaki Ramen
  890 yen(税込)
[Famous dish from Yatai Yokocho!]
- [Meat dish] Stewed beef tendon / Chicken wing and cod roe (1 piece)
  590 yen/390 yen (tax included)
  *The photo shows "Beef Tendon Stew"!
  1/10
  [Meat dish] Stewed beef tendon / Chicken wing and cod roe (1 piece)
  590 yen/390 yen (tax included)
  *The photo shows "Beef Tendon Stew"!
- Salmon rare cutlet
  ¥ 690(税込)
  1/10
  Salmon rare cutlet
  ¥ 690(税込)
- [Hot pot dish] Hakata Motsutaki hot pot (1 serving)
  1890 yen(税込)
  You can enjoy motsunabe and mizutaki at the same time! You can also add ingredients!
  1/10
  [Hot pot dish] Hakata Motsutaki hot pot (1 serving)
  1890 yen(税込)
  You can enjoy motsunabe and mizutaki at the same time! You can also add ingredients!
- [Lemon sour lit up] Lemon sour at Yatai Yokocho
  590 yen(税込)
  1/10
  [Lemon sour lit up] Lemon sour at Yatai Yokocho
  590 yen(税込)
■□Autumn Recommended Menu□■
- Seafood Tsukimi Meatball Skewers
  390 yen(税込)
  1/10
  Seafood Tsukimi Meatball Skewers
  390 yen(税込)
- Seared bonito with grated radish and plum ponzu sauce
  890 yen(税込)
  1/10
  Seared bonito with grated radish and plum ponzu sauce
  890 yen(税込)
- Large grilled shiitake mushroom topped with salmon roe
  890 yen(税込)
  1/10
  Large grilled shiitake mushroom topped with salmon roe
  890 yen(税込)
- Grilled salmon with mushrooms and miso paste (1 piece)
  390 yen(税込)
  1/10
  Grilled salmon with mushrooms and miso paste (1 piece)
  390 yen(税込)
- Japanese-style Bolognese pizza with mushrooms and chrysanthemum
  ¥ 790(税込)
  1/10
  Japanese-style Bolognese pizza with mushrooms and chrysanthemum
  ¥ 790(税込)
- Beni Haruka Ten
  190 yen(税込)
  1/10
  Beni Haruka Ten
  190 yen(税込)
- Roasted sweet potato skewers
  190 yen(税込)
  1/10
  Roasted sweet potato skewers
  190 yen(税込)
- Large fried oysters (1 oyster)
  390 yen(税込)
  1/10
  Large fried oysters (1 oyster)
  390 yen(税込)
- Beni Haruka Tempura (with ice cream)
  390 yen(税込)
  1/10
  Beni Haruka Tempura (with ice cream)
  390 yen(税込)
- Live prawn tempura set meal
  1890 yen(税込)
  1/10
  Live prawn tempura set meal
  1890 yen(税込)
"New Yatai Salon de Utako" ~Western Food Menu~
- pickled vegetables
  390 yen(税込)
  1/10
  pickled vegetables
  390 yen(税込)
- Camembert cheese and tomato ajillo (with bread)
  990 yen(税込)
  1/10
  Camembert cheese and tomato ajillo (with bread)
  990 yen(税込)
- Cold pasta with sea urchin and salmon roe - truffle flavour
  1790 yen(税込)
  1/10
  Cold pasta with sea urchin and salmon roe - truffle flavour
  1790 yen(税込)
- Served with vanilla ice cream and umegae mochi tempura
  ¥ 690(税込)
  1/10
  Served with vanilla ice cream and umegae mochi tempura
  ¥ 690(税込)
■ For now! ■
- Sumote/Bluefin Tuna Jerky
  490 yen each (tax included)
  *The photo shows sumots.
  1/10
  Sumote/Bluefin Tuna Jerky
  490 yen each (tax included)
  *The photo shows sumots.
- Sushi Gari/Mustard Takana
  200 yen each (tax included)
  *The photo shows ginger for sushi.
  1/10
  Sushi Gari/Mustard Takana
  200 yen each (tax included)
  *The photo shows ginger for sushi.
- Cabbage at a Yakitori restaurant
  390 yen(税込)
  1/10
  Cabbage at a Yakitori restaurant
  390 yen(税込)
- Edamame
  390 yen(税込)
  1/10
  Edamame
  390 yen(税込)
■ Sashimi ■
- Assorted sashimi (6 types)
  990 yen(税込)
  1/10
  Assorted sashimi (6 types)
  990 yen(税込)
- Bluefin tuna (lean meat)
  890 yen(税込)
  1/10
  Bluefin tuna (lean meat)
  890 yen(税込)
- Bluefin tuna (medium fatty tuna)
  1390 yen(税込)
  1/10
  Bluefin tuna (medium fatty tuna)
  1390 yen(税込)
- Sea bream/sea bream with sesame dressing
  590 yen each (tax included)
  *The photo shows sea bream.
  1/10
  Sea bream/sea bream with sesame dressing
  590 yen each (tax included)
  *The photo shows sea bream.
- Yellowtail/Yellowtail with Sesame Dressing
  590 yen each (tax included)
  *May be changed to yellowtail etc. *Picture shows yellowtail.
  1/10
  Yellowtail/Yellowtail with Sesame Dressing
  590 yen each (tax included)
  *May be changed to yellowtail etc. *Picture shows yellowtail.
- Salmon
  590 yen(税込)
  1/10
  Salmon
  590 yen(税込)
■ Yakitori ■
- Chicken skin (salt/sauce)
  190 yen each (tax included)
  *The photo shows "sauce".
  1/10
  Chicken skin (salt/sauce)
  190 yen each (tax included)
  *The photo shows "sauce".
- Pork belly/Gizzard (salt)/Chicken thigh (salt and sauce)
  250 yen each (tax included)
  The photo shows pork belly
  1/10
  Pork belly/Gizzard (salt)/Chicken thigh (salt and sauce)
  250 yen each (tax included)
  The photo shows pork belly
- Arabiki wiener
  290 yen(税込)
  1/10
  Arabiki wiener
  290 yen(税込)
- Tsukune (salt/sauce)
  290 yen each (tax included)
  *The photo shows "sauce".
  1/10
  Tsukune (salt/sauce)
  290 yen each (tax included)
  *The photo shows "sauce".
- pig's feet
  ¥ 690(税込)
  1/10
  pig's feet
  ¥ 690(税込)
■ Vegetable skewers ■
- Lettuce and pork wrap
  390 yen(税込)
  1/10
  Lettuce and pork wrap
  390 yen(税込)
- Yam/bell pepper
  250 yen each (tax included)
  *The photo shows yam wrapped in pork.
  1/10
  Yam/bell pepper
  250 yen each (tax included)
  *The photo shows yam wrapped in pork.
- Shiitake
  290 yen(税込)
  1/10
  Shiitake
  290 yen(税込)
■ Deep-fried ■
- French fries (Mataichi salt/truffle/mentaiko mayonnaise)
  490 yen each (tax included)
  *The photo shows "truffle salt."
  1/10
  French fries (Mataichi salt/truffle/mentaiko mayonnaise)
  490 yen each (tax included)
  *The photo shows "truffle salt."
- Fried pig's feet
  ¥ 690(税込)
  1/10
  Fried pig's feet
  ¥ 690(税込)
- Deep-fried chicken marinated in Mizutaki broth
  390 yen (tax included) ~
  (2 pieces) 390 yen (tax included) / (4 pieces) 690 yen (tax included)
  1/10
  Deep-fried chicken marinated in Mizutaki broth
  390 yen (tax included) ~
  (2 pieces) 390 yen (tax included) / (4 pieces) 690 yen (tax included)
- Large fried oysters (1 oyster)
  390 yen(税込)
  1/10
  Large fried oysters (1 oyster)
  390 yen(税込)
- Salmon rare cutlet
  ¥ 690(税込)
  1/10
  Salmon rare cutlet
  ¥ 690(税込)
■ Pottery ■
- Nira Ball
  590 yen(税込)
  1/10
  Nira Ball
  590 yen(税込)
- Stir-fried domestic beef offal
  990 yen(税込)
  1/10
  Stir-fried domestic beef offal
  990 yen(税込)
■ Nigiri sushi, gunkan, thin rolls, medium rolls ■
- [Nigiri sushi] Sea bream/Yellowtail/Salmon (raw/grilled/tartar sauce)/Boiled shrimp
  190 yen each (tax included)
  1/10
  [Nigiri sushi] Sea bream/Yellowtail/Salmon (raw/grilled/tartar sauce)/Boiled shrimp
  190 yen each (tax included)
- [Nigiri sushi] Red shrimp (raw, seared, tartar sauce) / Mackerel (raw, seared)
  290 yen each (tax included)
  1/10
  [Nigiri sushi] Red shrimp (raw, seared, tartar sauce) / Mackerel (raw, seared)
  290 yen each (tax included)
- [Nigiri sushi] Bluefin tuna (lean meat)
  390 yen(税込)
  1/10
  [Nigiri sushi] Bluefin tuna (lean meat)
  390 yen(税込)
- [Nigiri sushi] Bluefin tuna (medium fatty tuna)
  490 yen(税込)
  1/10
  [Nigiri sushi] Bluefin tuna (medium fatty tuna)
  490 yen(税込)
- [Gunkan] Shiso, squid and mentaiko / flying fish roe
  290 yen each (tax included)
  1/10
  [Gunkan] Shiso, squid and mentaiko / flying fish roe
  290 yen each (tax included)
- [Warship] Ikura
  390 yen(税込)
  1/10
  [Warship] Ikura
  390 yen(税込)
- [Gunkan] Sesame mackerel
  350 yen(税込)
  1/10
  [Gunkan] Sesame mackerel
  350 yen(税込)
- [Warship] Sea urchin
  450 yen(税込)
  1/10
  [Warship] Sea urchin
  450 yen(税込)
- [Thin roll/Medium roll] Kappa roll/Natto roll
  490 yen each (tax included)
  *The photo shows kappamaki.
  1/10
  [Thin roll/Medium roll] Kappa roll/Natto roll
  490 yen each (tax included)
  *The photo shows kappamaki.
- [Thin rolls/Medium rolls] Shiso squid and cod roe roll / Fresh tuna tekka roll / Negitoro roll
  590 yen each (tax included)
  *The photo shows tekkamaki.
  1/10
  [Thin rolls/Medium rolls] Shiso squid and cod roe roll / Fresh tuna tekka roll / Negitoro roll
  590 yen each (tax included)
  *The photo shows tekkamaki.
- [Thin Roll/Medium Roll] Seafood Medium Roll/Shrimp and Lettuce Medium Roll
  790 yen each (tax included)
  1/10
  [Thin Roll/Medium Roll] Seafood Medium Roll/Shrimp and Lettuce Medium Roll
  790 yen each (tax included)
■ Final dish ■
- Beef tendon udon (1 bowl)
  890 yen(税込)
  Half a ball: 590 yen (tax included)
  1/10
  Beef tendon udon (1 bowl)
  890 yen(税込)
  Half a ball: 590 yen (tax included)
- Fried ramen
  890 yen(税込)
  1/10
  Fried ramen
  890 yen(税込)
- Hakata Motsunabe
  990 yen(税込)
  1/10
  Hakata Motsunabe
  990 yen(税込)
- Hakata Mizutaki Udon
  990 yen(税込)
  Hakata Motsu Ramen 990 yen (tax included)
  1/10
  Hakata Mizutaki Udon
  990 yen(税込)
  Hakata Motsu Ramen 990 yen (tax included)
- White rice (small) Miso soup: 250 yen (tax included)
  250 yen(税込)
  Rice (large): 390 yen (tax included)
  1/10
  White rice (small) Miso soup: 250 yen (tax included)
  250 yen(税込)
  Rice (large): 390 yen (tax included)

[Hakata's specialty dish!]

[Live sashimi] Live squid sashimi (with tempura)

[Live sashimi] Live mackerel sashimi/Live horse mackerel sashimi (with bone crackers)

[Mackerel dishes] Hakata Sesame Mackerel / Live Mackerel Sashimi / Grilled Mackerel Sashimi

[Mackerel dish] Mackerel bone crackers

[Yakitori] Chicken skin (salt/sauce) / Raizan pork from Fukuoka Prefecture! Pork belly (salt)

[Hot Pot] Raw Motsunabe (Dried Scallops with Soy Sauce Flavor) (1 serving)

[Hot pot dish] Mizutaki (secret chicken soup) (1 serving)

Hakata Motsunabe (1 serving)

[Famous food stall dish!]

[Oden] Assortment of 3 kinds of oden

[Oden] Assortment of 6 kinds of oden

[Gyoza] Hakata bite-sized gyoza (5 pieces) / Chicken skin gyoza (3 pieces)

[Tempura] Shrimp (2 pieces)

[Tempura] Eggplant (2 pieces)

[Tempura] Pumpkin (2 pieces)

[Tempura] Assorted tempura (4 types)

[Steak] Beef tongue

[Noodles] Yaki Ramen

[Famous dish from Yatai Yokocho!]

[Meat dish] Stewed beef tendon / Chicken wing and cod roe (1 piece)

Salmon rare cutlet

[Hot pot dish] Hakata Motsutaki hot pot (1 serving)

[Lemon sour lit up] Lemon sour at Yatai Yokocho

■□Autumn Recommended Menu□■

Seafood Tsukimi Meatball Skewers

Seared bonito with grated radish and plum ponzu sauce

Large grilled shiitake mushroom topped with salmon roe

Grilled salmon with mushrooms and miso paste (1 piece)

Japanese-style Bolognese pizza with mushrooms and chrysanthemum

Beni Haruka Ten

Roasted sweet potato skewers

Large fried oysters (1 oyster)

Beni Haruka Tempura (with ice cream)

Live prawn tempura set meal

"New Yatai Salon de Utako" ~Western Food Menu~

pickled vegetables

Camembert cheese and tomato ajillo (with bread)

Cold pasta with sea urchin and salmon roe - truffle flavour

Served with vanilla ice cream and umegae mochi tempura

■ For now! ■

Sumote/Bluefin Tuna Jerky

Sushi Gari/Mustard Takana

Cabbage at a Yakitori restaurant

Edamame

■ Sashimi ■

Assorted sashimi (6 types)

Bluefin tuna (lean meat)

Bluefin tuna (medium fatty tuna)

Sea bream/sea bream with sesame dressing

Yellowtail/Yellowtail with Sesame Dressing

Salmon

■ Yakitori ■

Chicken skin (salt/sauce)

Pork belly/Gizzard (salt)/Chicken thigh (salt and sauce)

Arabiki wiener

Tsukune (salt/sauce)

pig's feet

■ Vegetable skewers ■

Lettuce and pork wrap

Yam/bell pepper

Shiitake

■ Deep-fried ■

French fries (Mataichi salt/truffle/mentaiko mayonnaise)

Fried pig's feet

Deep-fried chicken marinated in Mizutaki broth

Large fried oysters (1 oyster)

Salmon rare cutlet

■ Pottery ■

Nira Ball

Stir-fried domestic beef offal

■ Nigiri sushi, gunkan, thin rolls, medium rolls ■

[Nigiri sushi] Sea bream/Yellowtail/Salmon (raw/grilled/tartar sauce)/Boiled shrimp

[Nigiri sushi] Red shrimp (raw, seared, tartar sauce) / Mackerel (raw, seared)

[Nigiri sushi] Bluefin tuna (lean meat)

[Nigiri sushi] Bluefin tuna (medium fatty tuna)

[Gunkan] Shiso, squid and mentaiko / flying fish roe

[Warship] Ikura

[Gunkan] Sesame mackerel

[Warship] Sea urchin